Harvested in the cool of the night to capture maximum freshness, the fruit was cool-fermented in stainless steel and later stirred on lees to enhance palate length and roundness. The final blend was then stabilised, filtered, and bottled.
VINTAGE
Vintage 2025 began earlier than expected, with varieties ripening simultaneously and creating one of the most compact harvests in our history. Warm conditions across the season encouraged excellent ripeness and strong varietal character. The wines exhibit expressive, fruit-driven style, with vivid, spicy reds and zesty, aromatic whites.
About the range
BTW
A symbol of our family heritage, the stag stands strong and proud. As custodians of the land, we work in harmony with mother nature to craft wines for all occasions.
