Select parcels of Shiraz were fermented in both rotary and static
fermenters, then rested on skins for seven to ten days before gentle
pressing. A period of maturation on French oak for three to six months
followed, with blending and bottling creating a richly textured wine of
depth and character.
VINTAGE
Vintage 2025 began earlier than anticipated, with varieties ripening at
the same time to create one of the most compact harvests in our
history. Warm conditions supported consistent development and
ensured excellent ripeness with clear varietal definition. The wines
display distinctive varietal expression, including lively, spicy reds and
fresh, aromatic whites.
About the range
Zilzie Estate
Heart, land, river, hands.
The family is the heart of Zilzie Wines, united with the river, the land on which our grapes grow and thrive, as well as the hands that nurture them. These labels are a depiction of these 4 pillars coming together.
